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Kimitec gains nine new organic certifications for crop nutrition and biostimulant products in Portugalqrcode

Jun. 30, 2020

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Jun. 30, 2020

Nine of Kimitec’s chemical-free natural products have recently obtained the Kiwa Sativa certification for organic farming in Portugal.  


This Kiwa Sativa certification guarantees that the ingredients included in the products come exclusively from organic sources and authorizes their use in all organic-certified crops.  

Kiwa Sativa is a certification organism for organic products, approved by the Portuguese Accreditation Institute, that ensures all consumers a strict product traceability along the whole production chain for whose control and certification is responsible. 

As you probably know, organic production favors the preservation of natural resources and promotes biodiversity, contributing to the maintenance or even the increase of soil fertility and its protection level against erosion.  

This production method guarantees that foods are produced following biological processes and making a sustainable use of natural resources. Furthermore, it restricts the use of chemical fertilizers and pesticides, favoring the use of organic products, natural substances and low solubility mineral fertilizers. 

These new certifications demonstrate Kimitec’s commitment to providing the farmers with natural solutions, and ultimately achieve a healthy food production free of residues.

The products are listed below:

Copperfol Prime - Specific copper deficiency corrector formulated with the Priming Technology

E21 - Specific zinc deficiency corrector formulated with the Priming Technology

Inmunext - Specific manganese deficiency corrector formulated with the Priming Technology

Interra Prime - Specific copper deficiency corrector formulated with the Priming Technology

Prebiota Max - Regenerator of the microbiota of the soil

Seanergy - Biostimulant based on microalgae and macroalgae

Xtender Olive - Regenerator of the soil microbiota specific for olive

Xtender Vineyard - Regenerator of the soil microbiota specific for vineyard

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