nav Searchuser
Maxunitech Inc.
Beijing Multigrass Formulation Co., Ltd.

Purdue University and Dow AgroSciences discover new soybean geneqrcode

Sep. 18, 2017

Favorites Print
Forward
Sep. 18, 2017
Through a collaborative project, Purdue University and Dow AgroSciences researchers have discovered a novel soybean gene that provides resistance to a devastating and costly fungal disease. 
 
The team of Dow AgroSciences and Purdue researchers screened a wide variety of soybean genetic material using a number of approaches. The research team pinpointed a gene called Rps11 that confers strong resistance to multiple types of Phytophthora sojae, a soil-borne pathogen that causes U.S. soybean farmers to lose approximately $250 million per year due to soybean stem and root rot. 
 
With this discovery, molecular markers can be developed to rapidly incorporate the resistance gene through traditional breeding techniques into elite soybean varieties to help protect farmers' soybean yields against stem and root rot. Dow AgroSciences intends to make the technology broadly available to soybean farmers. 
 
The findings were to be highlighted at the World Soybean Research Conference in Savannah, Ga., this week, but the meeting was canceled due to Hurricane Irma. Research papers and talks are expected to be released soon. 
 
Purdue's Jianxin Ma, professor of agronomy, said that as more Rps resistance genes are identified, they might be stacked to enhance the strength and endurance of soybean resistance to the pathogen. 
 
"Discovering technology to help soybean farmers tackle tough problems is at the core of this project, and our success in collaborating with Purdue on this project illustrates the power of public/private efforts to advance agriculture," says Oswald Crasta, Global Genomic Breeding Lead, Dow AgroSciences.
The joint research has allowed Purdue to touch on strategic goals that include addressing major national and global agricultural challenges and offering cutting-edge research experience to students. 
 
"The collaboration between Purdue and Dow AgroSciences through projects like this has created a win-win situation that enhances our capabilities to address the grand challenges that face the real world," Ma said. "This project not only provides funding to support our graduate students, but also offers them unique opportunities to interact directly with our industrial collaborators. Such an experience would strengthen their research and social skills to solve significant global problems." 
 
About Purdue University's College of Agriculture 
 
Purdue University's College of Agriculture leads globally in the science and business of agriculture, food, life and natural resources, positively changing the world through our unwavering commitment to excellence in serving the land grant missions of learning, discovery and engagement.

Picture 0/1200

More from AgroNews

Magazine

2019 CRO & CRAO Manual 2019 Market Insight
2019 India Pesticide Suppliers Guide 2019 Biologicals Special
2019 Latin America Focus 2019 Formulation & Adjuvant Technology
I wanna post a press Comment

Subscribe 

Subscribe Email: *
Name:
Mobile Number:  

Comment  

Picture 0/1200

Subscribe to daily email alerts of AgroNews.