AgroPages-CIMMYT and Indonesia’s agricultural research agency renew collaboration-Agricultural news

The Indonesian Agency for Agricultural Research and Development (IAARD) signed a memorandum of understanding with CIMMYT to reaffirm their research partnership for maize and wheat improvement.

The Indonesian delegation visited CIMMYT’s germplasm bank. (Photo: Alfonso Cortés/CIMMYT)

A delegation of the Indonesian Agency for Agricultural Research and Development (IAARD) visited the International Maize and Wheat Improvement Center (CIMMYT) to reaffirm their research partnership. Led by the Director General of IAARD, Fadjry Djufry, a group of Indonesian researchers and leaders visited CIMMYT on August 28 and August 29.

CIMMYT and IAARD have collaborated on research since 1981, when an Indonesian researcher participated in CIMMYT trainings. Since 1995, CIMMYT has worked with Indonesia through joint research and donations of inbred lines. CIMMYT has helped the Indonesian Cereals Research Institute (ICERI) in establishing infrastructure for a drought-tolerant nursery and has sponsored ICERI researchers to attend international scientific meetings. The CIMMYT-organized Asian Maize Biotechnology Network supported a satellite molecular laboratory for ICERI.

The Director General of IAARD, Fadjry Djufry (left), and the Director General of CIMMYT, Martin Kropff, signed a memorandum of understanding. (Photo: Alfonso Cortés/CIMMYT)

During the visit, the Indonesian delegation signed a memorandum of understanding with CIMMYT. Visitors also attended presentations on CIMMYT’s progress and strategy, toured the germplasm bank, visited the maize nutrition quality lab, and did a field visit to learn about sustainable intensification and climate change adaptation.

After CIMMYT director general Martin Kropff gave an overview of CIMMYT, the IAARD delegation presented their work and innovations to increase maize and wheat production. Indonesian researchers have released high yielding maize varieties, functional maize varieties and hybrid maize varieties. Farmers are intercropping maize, rice and soybeans. Post-harvest technology, mechanization and mapping have contributed to maize productivity.

IAARD also outlined its strategy to contribute to the government’s target of food self-sufficiency to become the world’s food basket by 2045.

IAARD suggested future collaboration with CIMMYT to help achieve this goal, including working together on research and development of improved maize and wheat, a double haploid for maize, water management, climate-smart agriculture and data management for genetic resources.