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Plant Breeding for a Better, Less Bitter Seedqrcode

Feb. 12, 2018

Forward Favorites Print Feb. 12, 2018

Mustard seeds are a great source of protein, but they taste horrible. Now a group of geneticists is working to breed a better seed without the bitter taste that is also resistant to drought and disease. VOA's Kevin Enochs reports.
Source: VOA news

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